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Varnelli Amaro Sibilla

Varnelli

Since 1868 Amaro Sibilla has been obtained from a decoction of herbs, roots and barks prepared over a wood fire and sweetened with honey. A long ageing and decanting period is then needed in order to get a transparent smooth tasting product, moderately bitter and with the right alcoholic strength.

 

Strong aromas of bitter herbs and dried fruit (chestnuts, walnut husk), followed by scents of coffee and honey.


The first impression of sweetness due to honey is then followed by an intense bitter tannic taste with a long-length finish. This roughness is corrected by fine aromas of chestnuts, honey, dried fruit, vanilla and coffee.

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34.0
Italy
100 cl
42.50
CHF
Add to caddy
Varnelli

150 years ago, a herbalist gentleman by the name of Girolamo Varnelli created "Amaro Sibilla": a tonic liquor which was awarded the gold medal at the 1909 International Exhibition in Turin. Varnelli’s spells Artisanal Amaro like no other liqueur does. Their Anice Secco is also remarkable, and different from all the other. Especially because in my opinion, Varnelli's, are the only one left producing artisanal spirits in Italy.

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